Broccoli is known for its high-value vitamins and nutrients that it provides. Preparing and eating it fresh is the best way of consuming this vegetable. The only problem is that it’s hard to store because it deteriorates faster than any crop.

One technique that you can use to prolong the life of your crop is by prolonging the planting season. But this method has proven to be difficult to maintain because of the changing climate. There are other ways on how to store broccoli at home where you don’t need to do hard tasks. 

You can store broccoli at home by following this simple guide. By following this guide, you will be able to eat your broccoli fresh for every meal. Whether you will personally consume the broccoli or sell it to your local market. You will be sure and confident that the broccoli that you will partake is fresh and clean. 

Broccoli has always been considered as a nutritional powerhouse by nutritionists. It’s loaded with a variety of vitamins. Like potassium, vitamin K, and vitamin C. But have ever you noticed brown spots on broccoli?

Yes! You might have missed it, but I tell you that there are mysterious brown pigments in your green meal! But what the heck is it? Does it mean that the broccoli that you’re eating has some sort of disease? Or is it because of something else?

To answer that question we’ve searched far and wide to find you a solution. And so far, these are the possible answers that we’ve found. We’ll break it down for you so that you’ll be able to understand the situation. And the reason behind the brown spots on your broccoli. 

Is broccoli your favorite food? Or do you plant broccoli in your garden? If your answer to any of these questions is yes, you might have noticed getting some black spots on broccoli. Many people are not sure on what to do with these spots. And there is also divided opinion regarding the palatability of broccoli with black spots.

Broccoli is notorious for being pushed off the plate, at least by some kids who don’t know its nutritional value. Medical News Today published an article with a list of health benefits of broccoli. This vegetable can help you fight cancer and will keep your bones and skin healthy. But more than that, for gardeners, broccoli is one of those plants that is easy to cultivate. However, if you are growing this vegetable, there is one common problem you should know on how to deal with. That is, broccoli turning yellow.

In this article, we will discuss the two types of yellowing in broccoli. That is yellowing in the leaves and yellowing in the head. But first, we need to briefly review the basic needs of broccoli to grow.

Broccoli is one of the most nutritious vegetables out there. It is also quite versatile as you can use it in a wide array of dishes. Broccoli is a seasonal vegetable. And as they say, fruits and vegetables taste better and are cheaper when they are in season. Knowing when is broccoli in season allows you to get the best out of this vegetable.

We all know how nutritious broccoli is. But apart from the fact that it’s healthy for our body, it is also an important ingredient in most food dishes. This is the reason why we need them. For sure, we can get them at our local grocery or department store.

But what usually happens is that these are sold expensively. And the price is also subject to change and even become more expensive. So what’s the best thing to do about it? Well, the answer to that is to grow broccoli in a container at the comforts of your own home.

In this article, we’re just going to teach you with that.